Inn on Biltmore Estate Dining
The Dining Room
Delight in creative interpretations of regional cuisine in a friendly atmosphere with impeccable service. Our renowned chefs prepare culinary delights harvested from our fields, including seasonal vegetables, fresh beef, and lamb.
Breakfast, 7:00 a.m.–11:00 a.m.
Dinner,5:30 p.m.–9:30 p.m. (Sunday–Thursday)
5:30 p.m.–10:00 p.m. (Friday–Saturday)
Make dinner reservations for The Dining Room when you book your hotel stay. View menu.
Lobby Bar
What are you drinking? An old favorite or a special request? We will mix it to your liking at our full service Lobby Bar, daily from 12:00 noon–12:00 midnight.
You may also savor lunch in the Lobby Bar, Library, or Veranda from 11:30 a.m.–2:00 p.m. Choose from fresh salads, scrumptious soups, and towering sandwiches—all in the style of classic club fare.
Library Lounge
Enjoy a delicious offering from our menu, while relaxing with a book or just taking in the breathtaking view of the estate.
Veranda
Enjoy refreshments on the Veranda, while you take in the awe-inspiring vista of the French Broad River framed by the smoky outline of the Blue Ridge Mountains.
Afternoon Tea
Join us in the Library for afternoon tea, complete with traditional English finger sandwiches, scones, fruit breads, and tea pastries. Choose from an assortment of quality teas from Mighty Leaf Tea, a glass of Kir Royale, or a flute of sparkling wine. Served daily from 2:30 p.m.–4:30 p.m. by reservation.
In-room Dining
Order room service around the clock and choose from a wide array of menus, including a special breakfast menu, all-day menu, dinner menu, and overnight menu—each featuring favorite dishes and specialties of the house.
Private receptions in your room or suite can be arranged upon request with 24-hour advance notice.